Raipur tea estate is in Palampur region of Kangra, Himachal Pradesh. It was bought by the Sud family in the year 1894, and has been with them ever since. Raipur has approximately 15 hectares of plantation area with original china and hybrid china bushes. They produce close to 2 lakh kilograms of made tea every year, including orthodox black teas, green teas and silver needles.