Samabeong Special Spring Black Tea
A first flush Darjeeling that is light, smooth with floral notes of white orchids and peonies.
The distant estate of Samabeong produces some rare and commendable teas that are cherished the world over. This specialty black is aromatic with light and smooth body. Its length is defined by clean floral notes of white orchids and peonies. The cup becomes lively around the edges with the intermittent play of sweet fruity flavors, which also add an admirable depth to the cup. The finish is that of nutty sweetness mixed with candied white pears.
Sweet with gourmet notes of calisson, vanilla and delicate fruity intonations
Loosely rolled, long, whole, mix of emerald and jade-green leaves with pale green buds and dark green cut leaves
Soft floral; redolent of citrus blossom, vine peach and hint earthy
Tender, bright, spring green cut leaves with olive-green buds