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100% guarantee
Dont like it? Get a free replacement
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Straight from Sikkim
No middlemen. No auction houses. No exporters.
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Whole leaf, highest tea grade
Pure Indian single estate tea experience
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At your doorstep in 7 days
Ships in 24 hours. Delivers worldwide.
Freshness Journey Our unique & transparent procurement process, from the leaf to cup
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Picked & Processed25th-26th Nov'20
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Arrived at Teabox
Within 24 hours of manufacture at the estate we receive our teas.
27th Nov'20
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Sorted & Cleaned
We sort the tea according to its grade,
to ensure only whole leaves are sent to you, not the fannings and dust.
28th Nov'20
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Vacuum Packed
We vacuum pack to preserve the freshness of your teas
from its 4 enemies - Light, heat, moisture and oxygen.
28th Nov'20
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Stored @ -5°c
Teabox is the only brand to have a cold chain processing facility in Darjeeling, that allows teas to be stored at -5°C (at 3-4% moisture levels) to preserve and enhance the shelf life.
28th Nov'20
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Ready to Ship30th Nov'20
description
One of the specialties of the Bermiok Tea Estate is this exquisite black tea produced during the autumn flush. It's a medium-bodied cup of tea that starts with subtle tart-sweet notes like nectarines. Hints of nuts and wood with a slight earthy nuance grow towards the middle, adding a distinguished texture to the liquor. The aftertaste is stone-fruity.
the experience
liquor
aroma
Lifted note of nectarines followed by hints of stone-fruit, walnuts and mild woody accents
appearance
Bright Orange
taste
A medium-bodied, brisk cup which feels ample in the mouth and starts with subtle tart-sweet fruity notes akin to nectarines; which gradually subside to reveal a heart resonating with vibrant nutty-woody flavors rendering an unique texture to the liquor. Light vegetal undercurrents interlaced with furtive earthy nuances shore up around the edges, adding a rounded character to the cup. Mild stone-fruity intonations is discernible towards the finish which lingers on, making for a memorable cup of Autumnal black from the North-East.
COMPLEMENTS
Crepes, lasagna, fritters, biscotti and cream cheeses
dry leaf
aroma
Caramel, toasted almonds, hazelnuts, cocoa along with subtle candied-fruity nuances
appearance
Well-twisted, medium-sized blackish-brown leaves; some with young buds and mahogany-tinted cut open leaf
infusion
aroma
Vegetal, fresh bark, wet forest floor punctuated by fragrance of fresh cedar and ripe-fruity undertones
appearance
Long, open, broad-sized, mix of coppery-brown and emerald-green leaves; some with stems detached
steeping notes
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cold filtered O2 Rich Water |
Temperature |
Tea Leaves |
Time |
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hot |
6 fl oz / 180 ml |
185°F -194°F / 85℃ -90℃ |
2 tsp / 0.09 oz / 2.5 g |
4 mins |
Recommended number of steeps - 1
condiments
Lemon
Drink Plain
Sugar
Honey
25-Nov-2020
Afternoon
Medium
Hot
Autumn
Clonal
Freshness Journey Our unique & transparent procurement process, from the leaf to cup
-
Picked & Processed
25th-26th Nov'20
-
Arrived at Teabox
Within 24 hours of manufacture at the estate we receive our teas.
27th Nov'20
-
Sorted & Cleaned
We sort the tea according to its grade,
to ensure only whole leaves are sent to you, not the fannings and dust.
28th Nov'20
-
Vacuum Packed
We vacuum pack to preserve the freshness of your teas
from its 4 enemies - Light, heat, moisture and oxygen.
28th Nov'20
-
Stored @ -5°c
Teabox is the only brand to have a cold chain processing facility in Darjeeling, that allows teas to be stored at -5°C (at 3-4% moisture levels) to preserve and enhance the shelf life.
28th Nov'20
-
Ready to Ship
30th Nov'20
description
One of the specialties of the Bermiok Tea Estate is this exquisite black tea produced during the autumn flush. It's a medium-bodied cup of tea that starts with subtle tart-sweet notes like nectarines. Hints of nuts and wood with a slight earthy nuance grow towards the middle, adding a distinguished texture to the liquor. The aftertaste is stone-fruity.
aroma
Caramel, toasted almonds, hazelnuts, cocoa along with subtle candied-fruity nuances
appearance
Well-twisted, medium-sized blackish-brown leaves; some with young buds and mahogany-tinted cut open leaf
aroma
Vegetal, fresh bark, wet forest floor punctuated by fragrance of fresh cedar and ripe-fruity undertones
appearance
Long, open, broad-sized, mix of coppery-brown and emerald-green leaves; some with stems detached
cold filtered O2 Rich Water
6 fl oz / 180 ml
Temperature
185°F -194°F
/ 85℃ -90℃
Tea Leaves
2 tsp / 0.09 oz / 2.5 g
Time
4 mins
Lemon
Drink Plain
Sugar
Honey
