Bermiok Classic Autumn Black Tea

description

Nestled in the lap of the Eastern Himalayas, this tea comes from the magnificent Bermiok tea estate in the north-eastern state of Sikkim. This tea is immensely smooth, brisk and exceptionally well rounded. The intense floral notes coupled with a pronounced fruity sweetness makes for a memorable cup of Autumn Black tea.

the experience

liquor

aroma

Big notes of orange blossom, waxy flowers, dry apricot and hints of scented wood

appearance

Light amber

taste

The liquor is extremely well balanced and smooth. Big notes of orange blossom can be perceived instantly with sweet floral flavours gradually taking precedence with every sip. Fruity sweetness similar to that of dry apricot emerges slowly and gets more pronounced in the middle which renders a distinct texture to the cup. The aftertaste is made pleasing with lingering soft notes of scented wood.

COMPLEMENTS

Crepes, lasagna, fritters, biscotti and cream cheeses

dry leaf

aroma

Caramel, sweet flowers, raisins, hints of undergrowth and distant notes of chilly

appearance

Medium sized blackish brown leaves with some taupe buds and open brown leaf

infusion

aroma

Bouquet of flowers, orange blossom, hints of wintergreen oil and veggies

appearance

Mix of light coppery and dark green leaves

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

6 fl oz

185F -194F

2 tsp / 2.5 oz

5 mins

Recommended number of steeps - 1

condiments

Lemon

Drink Plain

Sugar

Milk

PICKING DATE
October 9, 2017
TIME OF DAY
Anytime
CAFFEINE
Medium
BEST CONSUMED
Hot
SEASON
Autumn
SPECIALTY
Clonal
SKU NEAFBMB | GRADE FTGFOP1
CERTIFICATIONS


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