• Blue Blossom Oolong

  • This high-grown Nilgiri oolong is aromatic, smooth and offers a sweet floral experience.

    $19.99

    - +

    KNOW YOUR TEA

    This aptly named oolong comes from the Blue Hills of South India. It exudes the floral character gained from the terroir in its aroma and taste. The fragrance is lifted and the liquor quite smooth giving the cup an endearing character. With a full-body the initial sips are subtly sweet as those buoyant notes of white flowers like lilies and orchids grow. Fruity hints, although subdued, play around the edges lending more depth to the cup. As the floral notes fade in the end, slight nuttiness shows and makes up a distinct, mellowed aftertaste.

    specs-5

    Season The season of teas picked between the four flushes(harvests) of the year Winter

    specs-6

    Specialty Represents the cultivar of the tea plant Frost

    specs-3

    Caffeine The amount of caffeine this tea contains Low

    specs-2

    Time Of Day Recommended time to savor for the best tea experience Anytime

    specs-4

    Best consumed Hot

    Tea_Grade_Logo

    Grade To identify the type, size & quality of dry tea leaf SFTGFOP1

    the experience

    (liquor)

    Over_40_Million_1
    aroma

    Lifted note of aromatic white flowers interlaced with muted tropical fruity nuances

    appearance

    Honey

    taste

    The liquor is quite smooth, feels ample in the mouth and starts with a gentle sweetness which hums along throughout the length of the cup. Notes of aromatic white flowers, reminiscent of Asiatic lily and white orchids gradually grow into prominence and gives the cup a distinct floral character. Subtle fruity accents can be picked up around the edges, adding more depth to the liquor. Towards the end, the floral character somewhat mellows down to reveal light nutty hints which lingers on in the aftertaste.

    COMPLEMENTS

    Best enjoyed on its own or with light snacks

    dryleaves

    dry leaf

    aroma

    Marked by notes of cashew, milk chocolate, scented wood interlaced with uplifting fragrance of jasmine and carnations

    appearance

    Long, well-rolled, blackish-brown leaves; some with olive-green leaf cuttings and odd silver tips

    infusion

    aroma

    Fragrant; redolent of jasmine, waxy red flowers, wet vegetation and subtle citrusy accents

    appearance

    Long, whole, mix of dark and olive-green leaves; some with one leaf and a bud

    steeping notes

    Water

    steeping
    6 fl oz / 180 ml

    Use O2 rich water, running stream or RO filtered

    Temperature

    steeping-1
    185oF -194oF / 85oC -90oC

    Get the water temperature right to the recommended temperature

    Leaves

    dryleaves
    2 tsp / 0.09 oz / 2.5 g

    Use the suggested quantity above with the approximate water

    Time

    specs-2
    5 mins

    Infuse the leaves for a recommended time

    condiments

    specs-4

    Drink Plain

    Best consumed

    To enhance your tea-drinking experience

    Hot

    Save an additional 10% on your first order

    CRAFTED BY TEA MASTERS

    with 65+ years of collective experience

    Stringent Quality Checked

    Our teas goes through rigorous 8-step quality checklist to get the final approval

    Nurtured at every step

    Keeping the 4 enemies of Tea at bay - Light, Moisture, Heat & Oxygen

    Nothing but the finest cup

    This tea comes after tasting 85+ samples, by our Master Tasters.

    THE 4 'S' OF TEA EXPERIENCE

    Smell

    The mesmerizing aroma of the dry leaf is one that can’t be missed. Just take a whiff and be transported to a whole new level

    Steep

    Never boil your tea. Make your tea with comfort. Let it infuse at its own speed. Play some music, water your plants, or knock off two pages from the book while your cup steeps.

    Sip

    Feel every accent. Taste every note. A journey into the firework of taste and texture of the cup!

    Savor

    Tea is your moment of PAUSE. It’s a break from the world of chaos. Savor the experience, it’s your me time.

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