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Glendale Classic Autumn Green Tea

An uplifting cup of Nilgiri green with a light, smooth body and notes of white flowers.

3.5oz / 100gm

40 cups

0.4oz / 10gm

4 cups

$10.99

- +

description

Few teas are made during autumn and of those scarcely a handful are up to the mark. This classic from the hills of South India is a rare addition to our collection. Its mix of dark and olive-green leaves gives the drinker a smooth and light body quite commendable. The liquor is mellow at the start and opens up to bright notes of white flowers that enliven the cup. The finish is lined by subtle jasmine-like hints that stay on for a floral aftertaste making the cup a real gem this season.

aroma:
Lifted note of cooked corn interlaced with delicate note of white flowers
appearance:
Pale green
taste:
The liquor is light-bodied, smooth and starts with mellow note of cooked corn which coats the palate right at the start and makes it all the way till the middle; interrupted by clean, uplifting note of white flowers which lends a refreshing quality to the cup. Delicate jasmine-like undertones can be perceived towards the end; adding to the floral tonality and lingers on in the aftertaste. This adds more character and enhances the charm of drinking a quality green tea from Nilgiris.
COMPLEMENTS:
Best enjoyed on its own or with a light snack
aroma

Eminently floral, similar to Asiatic lilies, jasmine, muskmelon and subtle nutty intonations

appearance

Tightly rolled, short, mix of dark and olive-green leaves interspersed with odd stems

aroma

Fresh-smelling, redolent of early morning dew-soaked grass, forest greens with hint of white orchids

appearance

Short, bright olive-green leaves; some with stems

cold filtered O2 Rich Water

6 fl oz / 180 ml

Temperature

176°F -185°F
/ 80℃ -85℃

Tea Leaves

2 tsp / 0.09 oz / 2.5 g

Time

3 mins

hot

Lemon

Drink Plain

Sugar

Honey

PICKING DATE 22-Oct-19
TIME OF DAY Anytime
CAFFEINE Medium
BEST CONSUMED Hot
SEASON Autumn
SPECIALTY Clonal
SKU NGAFGDG
GRADE SFTGFOP
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