description
The sweet, smooth, fruity, and floral aromas of the autumn flush are always in complete harmony. This pure blend of fresh Darjeeling autumn teas is a balanced cup of tea. When you start sipping, sweet flavors of candied orange greet the palate with a hint of muskmelon that flows throughout the entire duration of the cup. Light floral hints also begin to appear that adds a rounded character to the cup. The aftertaste of red berries lingers on.
the experience

liquor
aroma
Pronounced note of candied orange slices, muskmelon along with hints of citrus and light floral tones
appearance
Dark Orange
taste
A light-bodied, lively cup which beams with radiant characters right from the start. The liquor opens with a delicious burst of candied orange slices interlaced with subtle sweetness of muskmelon; defining the taste profile of the liquor. These flavors reverberate throughout, complemented by light floral hints around the edges - adding a rich, rounded character to the cup. Subtle nutty flavors can be perceived towards the end, which however subside to reveal citrusy-sweet flavors akin to red berries which lingers on; making for a superlative Autumnal oolong from Darjeeling.
COMPLEMENTS
Best enjoyed on its own or with traditional mooncakes, crepes, croissants and sandwiches
dry leaf
aroma
Lifted note of toasted nuts, cedar, stone-fruits with muted floral undertones akin to chocolate orchids
appearance
Well-rolled, long, blackish-brown leaves with a scattering of young buds and brown cut leaves
infusion
aroma
Sweet-smelling; evocative of citrus blossom along with tropical fruity undertones
appearance
Bright, mix of coppery-brown and imperial green leaves; some with one leaf and a bud

steeping notes
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cold filtered O2 Rich Water |
Temperature |
Tea Leaves |
Time |
hot |
6 fl oz / 180 ml |
185°F -194°F / 85℃ -90℃ |
2 tsp / 0.09 oz / 2.5 g |
5 mins |
Recommended number of steeps - 1
condiments
Lemon
Drink Plain
Sugar
Honey
Anytime
Medium
Hot
Second
Clonal