Sungma Special Spring Black Tea
Gentle and aromatic, like a spring garden in bloom.
Refreshing notes of marigold, grass seeds and citrus persist across the grading flavor profile of this spring delicacy. The leggy brownish-black leaves of this tea produce a bright golden-colored liquor that flows smooth on your palate. Underscored by a brisk finish, this medium caffeine tea can be savored at any hour of the day.
Leggy brownish-black leaves with a few spinach green opened leaves
High intensity notes of lily and marigold
Light olive green