Sungma Special Spring Black Tea

description

Refreshing notes of marigold, grass seeds and citrus persist across the grading flavor profile of this spring delicacy. The leggy brownish-black leaves of this tea produce a bright golden-colored liquor that flows smooth on your palate. Underscored by a brisk finish, this medium caffeine tea can be savored at any hour of the day.

the experience

liquor

aroma

Medium intensity notes of marigold and grass seeds with hints of citrus peel

appearance

Light gold

taste

Smooth, slightly brisk, medium intensity notes of marigold and grass seeds with hints of citrus peel

dry leaf

aroma

Toasty

appearance

Leggy brownish-black leaves with a few spinach green opened leaves

infusion

aroma

High intensity notes of lily and marigold

appearance

Light olive green

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

6 fl oz

185F -194F

1.75 tsp / 0.08 oz

5 Mins

Recommended number of steeps - 1

condiments

Drink Plain

Sugar

Honey

PICKING DATE
29-03-2015
TIME OF DAY
Anytime
CAFFEINE
Medium
BEST CONSUMED
Hot
SEASON
First
| GRADE SFTGFOP1
CERTIFICATIONS