Darjeeling Special Spring Flowery Black Tea

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description

A standout straight tea blend where the combination of citrus and floral notes are so well balanced that they don’t overpower each other. What’s more, the tea brings out, quite prominently, the aroma of the classic first flush. Add to that its lovely champagne color, and you have a tea that is an absolute delight.

the experience

liquor

aroma

Marked by citrus notes, plum, hint floral

appearance

Light gold

taste

Brisk, bright liquor, with citrus and floral flavours beaming. Floral hints of geranium appear at the edges. Notes of plum, raw mango emerge in the middle. The liquor is well balanced and rounded and yields a floral smooth mouth feel.

COMPLEMENTS

Best enjoyed on its own - hot or iced.

dry leaf

aroma

Marked by notes of citrus, spice, hint of floral

appearance

Semi-rolled with abundant silver buds with downy hair and few blackish brown leaves and few open cut green leaves

infusion

aroma

Prominent notes of citrus, raw mangoes, licorice root

appearance

Long, open, greenish leaves with few coppery leaves

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

6 fl oz

176F -185F

3 tsp / 0.09 oz

5 mins

Recommended number of steeps - 1

condiments

Drink Plain

Sugar

Honey

TIME OF DAY
Anytime
CAFFEINE
Low
BEST CONSUMED
Hot
SEASON
First
SPECIALTY
Clonal
SKU FFECLB | GRADE SFTGFOP1