Hawaiian Sangria Iced Tea

description

Made with juicy summer fruits, tropical flowers, and herbs,this blend is breezy, bright, and lush, just like the tropics.

ingredients

Strawberry

Lemongrass

Orange peel

Pineapple

Hibiscus

the experience

liquor

aroma

Lifted notes of ripe pineapple, strawberry, and lemon candy.

appearance

Blood orange

taste

The liquor is rich, layered, and quite robust. The flavor of pineapple dominates the cup. Strawberries enhance the sweetness, lend a thick texture and, along with hibiscus, give a bright, tart note to the liquor. Orange peel and lemongrass add fresh edges to the brew, and with tannins that simply let you know they are there.

COMPLEMENTS

Grilled sandwich, Indian snacks, potato wedges, Feta salads, roasts, mince pie

dry leaf

aroma

Lifted notes of pineapple and orange peel with sweet, juicy notes of fruit candy.

appearance

Mix of black tea with bits of dehydrated pineapple, strawberry, orange peel, hibiscus, and lemongrass

infusion

aroma

Dominant notes of canned pineapple, ripe strawberries, and orange peel

appearance

Spent bits of pineapple, strawberries, orange peel, hibiscus and lemongrass with whole coppery tea leaves.

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

6 fl oz

185-194 oF

3.0 tsp / 5.0 g

7 mins

Recommended number of steeps - one

condiments

Lemon

Drink Plain

Ice

Sugar

TIME OF DAY
Afternoon
CAFFEINE
Medium
BEST CONSUMED
Cold
SKU SRHSB

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