Darjeeling Singell Summer Muscatel Black

5.0 1 review
From vintage Chinary bushes, this Singell summer flush brims with muscat grapes, wildflower honey, peach, and warm spice, unfolding into a lively, sweet cup with a lingering earthy finish.
Low
Caffeine
Second Flush
picked Jul 2026
Flavor Strength
Medium
Certified
Organic

🟢SHIPS BYTOMORROW | 🌍 10–14 DAYSTO US

The Garden

Founded in 1860 in Darjeeling's Kurseong Valley, Singell is renowned for seed grown Chinary bushes, many now over 160 years old, preserving rare genetic diversity.

Managed by Tea Promoters India with authentic organic cultivation, its terroir gives rise to celebrated second flush teas with the region's distinctive muscatel character.

Tasting Notes

From our Chief Tea Taster
Teabox chief tea taster
Aroma
Muscat grapes and magnolia lead the bouquet, unfolding into wildflower honey, ripe peach, and soft woody undertones.
Appearance
Deep amber
Taste
A medium-bodied cup with a smooth texture and lively brightness, crafted from vintage Chinary bushes. The cup opens with the signature sweetness of muscat grapes, gradually unfolding into ripe peach and delicate wildflower honey.

Mid-sip, gentle earthy notes and soft oak nuances lend structure and depth, while a subtle hint of cinnamon adds warmth and complexity.

Toward the finish, a mellow malty sweetness emerges, leaving behind a bright, lingering muscatel aftertaste - hallmarks of a fine Darjeeling summer flush from this storied estate. A refined and layered cup that's a joy to savor.
Darjeeling Singell Summer Muscatel Black tasting notes
This lot's freshness journey
Verified picking and processing dates. Batch DJ 82 · Muscatel cultivar Muscatel cultivar — Darjeeling's prized muscatel black tea has sweet muscat grape notes, a subtle muskiness and a smooth, lingering finish. It's best in the second flush (May–June). · Grade SFTGFOP1 SFTGFOP1 — Refers to Special Fine Tippy Golden Flowery Orange Pekoe One: Simply the best & finest in whole leaf quality

48.7 km · ~1 hrs. The only facility near the source - this lot reached us within 2 hours.

16th-17th July'26
Picked & processed
Hand-plucked and made at the estate
18th July'26
Arrived at Teabox
Within 24 hrs of manufacturing we receive the teas
18th July'26
Sorted & cleaned
Hand-sorted for impurities, dust, fannings & foreign materials
18th July'26
Vacuum-packed
Ensures freshness & protects from 4 enemies (light, heat, moisture & oxygen)
18th July'26
Stored for freshness
Teas are then stored in one of its kind cold chain facility in India to ensure the quality is preserved
On your order.
Ready to ship
Globally within 24hrs. Direct from our facility at the source

How To Steep

Step 1
Heat 150ml of water to 85–90°C (185-194°F).
Step 2
Measure 2 tsp (2.5 g) of tea into the teapot or infuser.
Step 3
Pour the hot water over the leaves and cover.
Step 4
Let it steep for 5 minutes.
Step 5
Strain and pour. These leaves give their best in one steep.
Serving
Enjoy it plain.
Storage Instructions
Airtight container, away from heat, sunlight and moisture.

Certifications

Certification
Certification
Certification
Certification
100% Pure & Fresh Darjeeling Tea
100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
TEA BOARD OF INDIA LICENSE
TEA BOARD OF INDIA LICENSE
DARJEELING CERTIFIED TRADE MARK
DARJEELING CERTIFIED TRADE MARK
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

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F
Felicia Kluzak (Maryland, United States)
Singell summer muscatel

I had received the tea but didn't get around to trying it until now. I'm enjoying my first cup very much. The warm spice note is different but adds to the variety of flavors.