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Giddapahar Classic Summer Chinary Black Tea

A strong Darjeeling Second Flush with delicious fruity tones of apricots, dried cherries and hints of cocoa.

3.5oz / 100gm

40 cups

0.4oz / 10gm

4 cups

$13.99

- +

description

Here’s a full-bodied cup from one of Darjeeling’s sought after estates. This black tea from Giddapahar is made from traditional chinary bushes and has that quaint character to it. The aroma is bright and lively with notes of cherries and nuts. This reels you into a charming cup that feels ample in the mouth bringing luscious fruity flavors to the palate. Apricots and dried cherries resound and stay through the cup. Soft and delicate notes of burnt wood and cocoa add variety and layered nuances to the liquor. The cherished oaky tones come round the end laced with subtle nuttiness and stay on for an outstanding aftertaste.

aroma:
Lifted notes of dried cherries, apricot, hazelnut and hints of burnt wood
appearance:
Dark Amber
taste:
The liquor is supple, full-bodied and feels ample in the mouth. Delectable fruity notes, redolent of apricot and dried cherries come through right at the start and gradually grow big towards the middle and hum along throughout the length of the cup. Subtle notes of burnt wood along with delicate cocoa flavors come through around the edges and towards the back, adding more depth and vivacity to the liquor. Light nutty flavors interlaced with oaky undertones can be picked up in the aftertaste, making for a distinguished finish.
COMPLEMENTS:
Croissants, muffins, scrambled eggs, buttered toast, sables and puff pastry
aroma

Caramalised, toasted nuts, biscotti, candied apricot along with a gourmet score of macaroons

appearance

Well rolled, wiry, blackish leaves with a greyish hue interspersed with ochre-hued buds and some open brown leaves

aroma

Ripe tree fruits, earthy, oaky with subtle plum-like resonances

appearance

Long, open, broad-sized, mix of coppery and dark-brown leaves; some with one leaf and a bud

cold filtered O2 Rich Water

6 fl oz / 180 ml

Temperature

185°F -194°F
/ 85℃ -90℃

Tea Leaves

2 tsp / 0.09 oz / 2.5 g

Time

5 mins

hot

Drink Plain

Sugar

Honey

Milk

PICKING DATE 10-Jun-20
TIME OF DAY Afternoon
CAFFEINE Medium
BEST CONSUMED Hot
SEASON Second
SPECIALTY Chinary
SKU SFGPCSB
GRADE SFTGFOP1