Jungpana Exotic Spring Clonal Black Tea
The subtle fragrance of white orchids greet you in this smooth, brisk cup.
Jungpana is one of the most famous estates of Darjeeling and is also one of the hardest to reach. But its pristine location and environment sets its teas a class quite apart from the rest. This cup is fragrant with notes of white orchids, fresh herbs and some hints of juicy fruits. The smooth liquor has a welcoming sharpness that is desirable in a black cup and is paired with a slight sweetness. The liquor becomes lively with notes of green mango and is rounded by tiny elusive hints of exotic nuts. The after taste of sweet greens makes you want to cherish the cup a while longer.
Marked by notes of toasted nuts, bark, forest floor with hints of mangosteen and nougat
Short, lightly rolled, mix of dark green and black leaves interspersed with few silvery buds and olive-green leaf cuttings
Fresh-smelling, bright citrusy attributes interlaced with subtle fragrance of white flowers
Fully open, olive green leaves