Oaks Classic Summer Chinary Black Tea
A bright, fruity Darjeeling that is full-bodied and sweet with oaky nuances tinged with citrus.
This one from Darjeeling’s renowned garden brings that characteristic flavor of oak wood to a classic second flush. It’s lively and bright with fruity notes of peaches and fresh apricots that hail your palate from the start. The body is medium and goes well with its sweet nature. Soft oaky notes show up around the edges with brisker hints of dried figs toward the end. These flavors add a lot of color to the liquor and impart a pleasant texture. Subtle tones of berries make up a delectable aftertaste.
Marked by notes of toasted cashew, firewood, carob with gourmet score of gianduja
Well-rolled, medium-sized, blackish-brown leaves with some tips and open brown cut leaf
Wet wood, earthy, berries with delicate musky intonations
Open, small, mix of dark coppery and matte- green leaves