Ojas Ras Chai

A bold, refreshing Ayurvedic chai with Assam CTC, spearmint, lemongrass, nutmeg and ginger. Ojas Ras is lively and cooling, with enough warmth and body to still feel like a proper chai. Crafted to uplift, refresh and invigorate, it is the cup to reach for when you want to feel more awake, more alert and ready to move.

Medium
caffeine

Whole spices
no flavorings

Assam
tea base

No Sugar
Enjoy Hot/Cold

150G 150G≈ 75 cups$33.34 300G 300G≈ 150 cups~~$66.68~~$64.01 MOST POPULAR 450G 450G≈ 225 cups~~$100.02~~$94.02 BEST VALUE 600G 600G≈ 300 cups~~$133.36~~$122.69

🟢SHIPS BYTOMORROW | 🌍 10–14 DAYSTO US

Ojas Ras Chai

$33.34

Ingredients

CTC Black Tea

Robust and bold flavor, rich in antioxidants

Spearmint

Naturally refreshing; supports digestion

Lemongrass

Detoxifying herb rich in antioxidants; aids digestion

Ginger

Reduces inflammation & relieves nausea

Nutmeg

Imparts warm flavor with powerful, anti-inflammatory properties

This Chai Is

100% Pure & Fresh Assam Tea

Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Assam Trade Mark License No.- AS/116/18032015/E

TEA BOARD OF INDIA LICENSE

ASSAM CERTIFIED TRADE MARK

With the rise of adulterated Assam teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Assam teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

How To Make Chai?

BOILING METHOD - WATCH

STEEPING METHOD - NO MILKPAN NEEDED

Step 1

Heat 150 ml of water to 90–95°C (194–203°F).

Step 2

Measure 1 tsp (2 g) of chai into the teapot or infuser.

Step 3

Pour the hot water over the leaves and cover.

Step 4

Let it steep for 5 minutes.

Step 5

Strain into your cup - add a dash of milk and a sweetener if you like.

Serving

Perfect as it is. Add milk, any sweetener of your choice.

Storage Instructions

Airtight container, away from heat, sunlight and moisture.

WHY TEABOX

“We live at the source. We pick the best. We ship it fresh.”

From Siliguri, hours from the estates, our tasters score every lot — only the best pass, vacuum-packed within 48 hours of harvest. That's what keeps your tea fresh: sealed at the garden, never warehoused.

Kausshal Dugarr, founder · Why he started Teabox →

250+ estates sourced directly

48h harvest to vacuum-pack

90% of lots rejected at source

68% of customers reorder

YOU ASKED WE ANSWERED

What do you mean by CTC tea?

CTC stands for Crush, Tear, Curl — a method used to process black tea leaves into small, hard pellets. This style of tea produces a stronger, brisker brew that pairs perfectly with milk and spices, making it ideal for authentic Indian chai.

What is Masala Chai?

Masala Chai is India’s signature spiced tea — a mix of strong black tea and aromatic spices like cinnamon, cardamom, ginger, cloves, and black pepper, brewed with milk and sugar for a warm, comforting cup.

How is this chai different from other flavored chais in the market?

Most flavored teas rely on artificial mint or citrus essences. Ours is crafted with real herbs and spices, blended in small batches, and vacuum-sealed at source for freshness. It’s the perfect balance of cooling herbs and bold Indian chai, something rarely found together.

Why is this blend called “Ojas Ras Chai”?

Ojas is the vitality that keeps you going.
That made Hanuman the natural inspiration.
When Ravana ordered Hanuman’s tail set on fire, it was meant to humiliate and defeat him.
Hanuman saw something else.
A way forward.
He stayed alert, turned the moment to his advantage, and used what was meant to stop him as the very thing that helped him act.
That spirit of energy and resourcefulness inspired Ojas Ras.
Spearmint brings a cooling freshness. Lemongrass adds brightness. Ginger and nutmeg bring warmth and depth, while Assam CTC gives the cup its bold, robust base.
The result is a chai that feels fresh yet strong, cooling yet spirited, crafted to uplift and invigorate when you need your energy to find a way.
Because courage is not always having more strength. Sometimes it is knowing what to do with the strength you already have.

Can I enjoy this chai without milk?

Yes — it tastes wonderfully light and herbal without milk. When brewed with milk, it becomes creamier and brings out the chai’s sweet-spice depth.

Does this chai contain caffeine?

Yes. It contains about 30–50 mg of caffeine per cup, providing a gentle energy boost without being overpowering.

Are there any added flavors or preservatives?

No. This chai is 100% natural, made only with real tea and spices — no artificial colors or flavoring.

When is the best time to enjoy this chai?

Perfect for mid-morning breaks or post-meal refreshment, when you crave something soothing yet energizing.

Why does freshness matter in chai?

Freshness defines the cup. Our teas are vacuum-sealed at source to stay protected from light, oxygen, moisture, and heat, ensuring every sip is as aromatic and flavorful as freshly blended chai.

How do I store my chai to maintain freshness?

Store it in an airtight container, away from light, heat, and moisture. Avoid strong odors, as tea easily absorbs surrounding scents.

Ojas Ras Chai

Ingredients

This Chai Is

How To Make Chai?

YOU ASKED WE ANSWERED

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