











Darjeeling Samabeong Spring Black
A rare and elegant spring black tea from the misty slopes of Samabeong Tea Estate, layered with delicate florals, citrus brightness, and a crisp mountain clarity.
Low
Caffeine
Caffeine
First Flush
picked May 2026
picked May 2026
Flavor Strength
Light
Light
Certified
Organic
Organic
🟢SHIPS BYTOMORROW | 🌍 10–14 DAYSTO US

Darjeeling Samabeong Spring Black
Sale price$31.99
The Garden
Tasting Notes
From our Chief Tea Taster
Aroma
Warm notes of honeyed caramel and fresh earth, softened by delicate florals and a gentle citrus lift.
Appearance
Bright gold
Taste
Indulge in a light-bodied and beautifully nuanced cup that feels vibrant from the very first sip. Delicate florals of rose and jasmine unfold gracefully alongside soft citrus notes, creating an opening that is both fresh and refined.
As the infusion develops, layers of crisp green apple and ripe melon emerge, balanced by tender orchid florals and gentle vegetal undertones reminiscent of fresh spring greens. A subtle wet-earth minerality lingers beneath the surface, adding depth and elegance to the cup.
The finish is clean, luminous, and quietly persistent, leaving behind a refreshing impression that captures the fleeting charm of a Himalayan spring.
As the infusion develops, layers of crisp green apple and ripe melon emerge, balanced by tender orchid florals and gentle vegetal undertones reminiscent of fresh spring greens. A subtle wet-earth minerality lingers beneath the surface, adding depth and elegance to the cup.
The finish is clean, luminous, and quietly persistent, leaving behind a refreshing impression that captures the fleeting charm of a Himalayan spring.
This lot's freshness journey
· Clonal (AV2) cultivar
Clonal (AV2) cultivar — An intensely aromatic, elegant cultivar with lush floral notes, ripe fruits with smooth finish and long aftertaste.
· Grade SFTGFOP1
SFTGFOP1 — Refers to Special Fine Tippy Golden Flowery Orange Pekoe One: Simply the best & finest in whole leaf quality
11th May'26
Picked & processed
Hand-plucked and made at the estate
12th May'26
Arrived at Teabox
Within 24 hrs of manufacturing we receive the teas
12th May'26
Sorted & cleaned
Hand-sorted for impurities, dust, fannings & foreign materials
12th May'26
Sealed Pack
Hand-plucked and made at the estate
12th May'26
Stored for freshness
Teas are then stored in one of its kind cold chain facility in India to ensure the quality is preserved
On your order.
Ready to ship
Globally within 24hrs. Direct from our facility at the source
How To Steep
Step 1
Heat 150ml of water to 85–90°C (185-194°F).
Step 2
Measure 3 tsp (2.5 g) of tea into the teapot or infuser.
Step 3
Pour the hot water over the leaves and cover.
Step 4
Let it steep for 5 minutes.
Step 5
Strain and pour. These leaves give their best in two steeps.
Serving
Enjoy it plain, or with a splash of honey or lemon.
Storage Instructions
Airtight container, away from heat, sunlight and moisture.
Certifications
100% Pure & Fresh Darjeeling Tea
Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE
With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.
