size_chart_image
  • Perfect Pincer
  • Perfect Pincer

    Size guide

    Size guide
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • Perfect Pincer
  • size_chart_image
  • Perfect Pincer

    size_chart_image
    • Perfect Pincer
    • Perfect Pincer

      Size guide

      Size guide
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • Perfect Pincer
    • size_chart_image
  • A handy mesh infuser to scoop and steep tea with ease.

    $12.99

    $11.04

    15% off

    - +

    100% Freshness Guarantee | Ships Fast from Darjeeling

    Description

    A convenient infuser to give you the perfect tea brew without a teapot, the Teabox Pincer strainer is easy to use and practical. The stainless steel mesh makes it easy to re-steep and clean afterwards.

     

    Note: CTC teas are not to be brewed in infuser or pincer.

    shipping and delivery information

    Ships in 24 working hours.

    Delivers to by

    • material Stainless-Steel
    • length 6.49 in
    • diameter 1.96 in
    • sku TPPS
    • Color Silver

    SAFE USAGE GUIDE

    microwave

    Dishwash

    cooktop

    refrigerator

    oven

    how to use

    • Squeeze handle to open ball-end of pincer.
    • Scoop desired quantity of tea leaves into the ball.
    • Close ball-end of pincer and place inside a teacup.
    • Add recently boiled water over it and allows leaves to steep.
    • When tea is ready, remove pincer and keep aside.
    • Clean out contents to reuse.

    DETAILS

    • material Stainless-Steel
    • length 6.49 in
    • diameter 1.96 in
    • sku TPPS
    • Color Silver

    USAGE GUIDE

    microwave

    Dishwash

    cooktop

    refrigerator

    oven

    • Squeeze handle to open ball-end of pincer.
    • Scoop desired quantity of tea leaves into the ball.
    • Close ball-end of pincer and place inside a teacup.
    • Add recently boiled water over it and allows leaves to steep.
    • When tea is ready, remove pincer and keep aside.
    • Clean out contents to reuse.