showing [[resultCount]]

No results found

Goomtee Special Summer Muscatel Black Tea
4.52631578947

Goomtee Special Summer Muscatel Black Tea

$26.99
3.5 oz 40 cups
Castleton Special Summer Muscatel Black Tea
4.61363636364

Castleton Special Summer Muscatel Black Tea

$26.99
3.5 oz 40 cups
Lopchu Flowery Orange Pekoe Black Tea
4.53846153846

Lopchu Flowery Orange Pekoe Black Tea

$14.99
3.5 oz 40 cups
Oaks Classic Summer Chinary Black Tea
4.75

Oaks Classic Summer Chinary Black Tea

$10.99
3.5 oz 40 cups
Margaret's Hope Classic Summer Chinary Black Tea
4.38461538462

Margaret's Hope Classic Summer Chinary Black Tea

$14.99
3.5 oz 40 cups
Sungma Classic Summer Muscatel Black Tea
4.35714285714

Sungma Classic Summer Muscatel Black Tea

$21.99
3.5 oz 40 cups
Risheehat Special Summer Muscatel Black Tea
4.57142857143

Risheehat Special Summer Muscatel Black Tea

$16.99
3.5 oz 40 cups
Giddapahar Special Summer Muscatel Black Tea
4.8

Giddapahar Special Summer Muscatel Black Tea

$17.99
3.5 oz 40 cups
Lopchu Golden Orange Pekoe Black Tea
4.88235294118

Lopchu Golden Orange Pekoe Black Tea

$12.99
3.5 oz 40 cups
[[ product.title ]]
[[product.rating]]

[[product.title]]

$[[product.actual_price]] $[[product.store_special_price]] [[product.get_discount]]% off $[[product.actual_price]]
[[product.get_weight]] [[product.no_of_cups]] cups
SHOW MORE Darjeeling Second Flush Teas
Some problem occurred
If you visit Darjeeling between June and August, it’s hard to miss the buzz of activity ‐ it’s time for the summer flush here. The May‐June period ushers in the second tea harvest of the year.
While this region’s first flush embodies spring’s freshness, the second is where the tea bushes truly push out their best leaves. Teas from this season capture the boldness and flavors that have come to describe the best Darjeeling teas.
Second flush teas are almost always well rounded and full bodied. The liquor is fragrant and its flavors are of red berries, dried apples, peaches and cantaloupe.
No mention of summer teas from Darjeeling can be made without talking about the muscatels, that prized specialty tea. The muscatel is made from chinary teas and pack an extraordinary flavor profile. They have a dominant flavor of sweet red fruit, similar to the Muscat grapes, from where it gets its name.
The first ever Darjeeling estate to produce the muscatel was Castleton. Estates like Jungpana and Seeyok are now among those whose muscatels are sought after.

SPREAD THE WORD Refer a friend and get $10 for yourself and your friend.