Darjeeling Castleton Moonlight Spring White

Darjeeling Castleton Moonlight Spring White

A delicate white tea from Castleton, crafted in microlots from the season’s first tender buds. With luminous floral notes, mellow sweetness, and a silken texture—this is Darjeeling at its most ethereal.

Pack Size:

50g/1.7oz

50g/1.7oz

SAVE 5%

150g/5.2oz

SAVE 10%

250g/8.8oz

SAVE 12%

500g/17.6oz

Variant

Story

Cradled by the mist-draped slopes of Kurseong in Darjeeling, Castleton Tea Estate has stood as a symbol of tea excellence since its founding in 1885 by Dr. Charles Graham. Once known as “Kumseri,” this historic garden draws its name from a castle-like bungalow that once overlooked its lush terrain. Today, Castleton is revered across the world for its heritage China tea bushes, unparalleled terroir, and unwavering commitment to craftsmanship.

Spanning elevations from 1,000 to 1,830 meters, Castleton benefits from a unique confluence of altitude, soil, and climate—a synergy that imparts its teas with the ethereal muscatel and floral complexity that define Darjeeling's finest. It was also the first estate in Darjeeling to receive ISO 9002 certification, further cementing its legacy as a pioneer in quality and excellence.

Every year during the spring flush, Castleton crafts a limited quantity of its exquisite Moonlight White Tea—a tea that glows with character and finesse. These rare teas are prized by connoisseurs and collectors alike, known not just for their scarcity but for their luminous flavors that echo the champagne-like delicacy Darjeeling is famous for.

With over a century of artisanal cultivation behind it, Castleton continues to enchant the global tea world. From its fragrant gardens nourished by mist and sunlight to the exceptional teas it produces, Castleton is not just a tea estate—it is a hallowed ground where mountain, earth, and sky come together to craft the world’s finest teas.

Why Premium Pricing?

Excellence commands rarity.
And Castleton does not yield the extraordinary in abundance.

Your Castleton Spring Moonlight White Tea is:

- Made from first tender buds of Spring
- Grown on high-altitude slopes of Castleton
- Made from segregated clonal varietals
- Crafted in microlots — just a few kilos a year
- Withered gently, minimally processed
- Among Darjeeling’s most coveted teas
- Delivered garden-fresh to your cup

With Teabox, what reaches you isn’t just a tea—it is the quiet luxury of time, terroir, and tradition.

Shipping

Your order undergoes 1 day of processing, and we provide a tracking link once it has shipped. Delivery times vary based on the chosen shipping option:

Express: 5-8 days
Standard: 12-18 days

Since we ship fresh teas from the Himalayan foothills in India that normally cover 10,000+ miles via air, to qualify for free Express shipping, order value thresholds are as follows for these countries.

Australia - 115 AUD
Canada - 99 CAD
Russia - 8,000 RUB
Singapore - 95 SGD
South Korea - 100,000 KRW
United Arab Emirates - 284 AED
United Kingdom - 44 GBP
USA - 55 USD

For EU countries, please note that we collect nominal duties and taxes up front (on the checkout), and the price you pay is the landed cost/door-delivery cost. You would not have to pay anything extra.

For other countries, unless specified otherwise at checkout, our terms of trade are 'DAP' (Delivered at Place without payment of duty and taxes of the destination country). Under DAP, the buyer is responsible for paying for the goods, import clearance inspection, import formalities, destination duties and taxes, and providing a complete address with correct contact details. Teabox is responsible for providing the goods with the necessary documentation, arranging pickup, carriage, and door delivery, and handling origin customs formalities.

Freshness Journey

Real fresh teas with transparent evidence of 'where' the tea was manufactured, and 'when' it was manufactured, verified by picking and processing dates

Picked & Processed

21st-22nd Apr'25

Arrived at Teabox

Within 24 hrs of manufacturing of the teas at estate, we receive them

23rd Apr'25

Sorted & Cleaned

We do hand sorting of the teas to ensure our customers only receive whole leaves and not dust

23rd Apr'25

Vacuum Packed

We vacuum pack the teas to ensure freshness and protect it from the 4 enemies (light/heat/moisture/oxygen)

23rd Apr'25

Stored for Freshness

Post vacuum packing, the teas are stored in one of its kind cold chain facility in India to ensure the quality is preserved

23rd Apr'25

Ready to Ship

Usually delivers within 5-7 Biz Days

24th Apr'25

The Reason Why Your Teas Are Fresh

As the only facility near the source, our close proximity to the estates ensures teas reach within 24-48 hours of production

Harvest

We believe in 100% Transparency of product traceability & its origins

First Flush

The season of teas picked between the four flushes(harvests) of the year

Season

FTGFOP1

Refers to Fine Tippy Golden Flowery Orange Pekoe One: A superior, whole leaf grade of tea, renowned for its exquisite quality

Grade

Moonlight (AV2)

Represents the cultivar of the Tea Plant

Speciality

DJ-54

Unique Reference Number for this Batch

Invoice

Low

The amount of Caffeine this tea contains

Caffeine

Certifications

100% Pure & Fresh Darjeeling Tea

Certified by the Tea Board of India under the Ministry of Commerce, Government of India. Darjeeling CTM License No.- DJ/489/13032015/TE

TEA BOARD OF INDIA LICENCE

DARJEELING CERTIFIED TRADE MARK

With the rise of adulterated Darjeeling teas blended with teas from different regions, it is important to choose an authentic Indian brand. All of our Darjeeling teas, sourced fresh from the gardens, are sold with a Certified Trademark license.

How To Steep

Step 1

Start by heating water in a kettle

Step 2

Measure precise tea leaves for the teapot/infuser.

Step 3

Pour the hot water over the leaves

Step 4

Let it steep for the recommended duration

Step 5

Strain and enjoy sipping your freshly steeped tea.

Steeping Method

5.07fl oz/
150 ml

176-186°F/
80-85°C

3Tsp/2.5g/
0.09oz

5
mins

Steep
Twice

STORAGE INSTRUCTIONS

Store in a cool dry place away from heat, sunlight and moisture. Use an airtight container to minimize contact with O2

Tasting Notes

From our Chief Tea Taster

Aroma

Fragrant and layered — redolent of white orchids, hyacinth, honeydew melon, and a gentle hint of fresh greens

Appearance

Champagne

Taste

A light-bodied, smooth cup that beams with radiant floral character. The palate carries an aromatic suppleness, led by fresh, caressing notes of white orchids and hyacinths that bloom at the start and hum throughout the liquor’s length. Luscious fruity undertones, reminiscent of honeydew melon, interlace with subtle hints of green, adding depth and brisk intensity.

As the cup eases toward the finish, enchanting tones of frangipani emerge and linger, leaving behind a sublime, serene aftertaste.

The second steep, recommended at 4 minutes, is equally expressive — brimming with lively, fruity notes of raw mango. Best served iced for an exhilarating experience.

YOU ASKED WE ANSWERED

What does 'Moonlight' mean in this tea’s name?

"Moonlight" refers to a unique style of white tea crafted using tender buds and young leaves, often harvested at dawn or under the moonlight. This gentle plucking, combined with minimal oxidation and natural withering, preserves the tea’s delicate aroma and soft, floral-fruity profile.

It’s a rare and refined process inspired by traditional Chinese white teas—now beautifully reinterpreted in Darjeeling.

How is Moonlight White different from other white teas?

Unlike typical white teas, Moonlight White is crafted from the earliest and most tender spring buds, using select clonal varietals. Its unique harvesting time and minimal processing result in a fuller aroma, subtle sweetness, and a more expressive cup—making it one of the most prized white teas from Darjeeling.

Is this tea caffeine-free?

No, it naturally contains caffeine—though in lower amounts than black or green teas. A typical cup may have 15–30 mg of caffeine, depending on leaf size, cultivar, and steeping time.

Can I cold-steep this tea?

Yes! Cold-steeping brings out its sweet, mellow notes beautifully. Use 3-4 tsp of tea per 240 ml of cold water. Let it steep in the fridge for 3–4 hours. Strain and enjoy chilled.

Alternatively, you can also brew it hot and pour over ice for a refreshing twist.

How should I steep this tea for the best experience?

1. Use water at 175–185°F (80–85°C)
2. Add 2-3 teaspoons per cup
3. Steep for 4–5 minutes
4. Strain and enjoy

You can re-steep the leaves 2-3 times. Adjust steeping time to explore different nuances in the cup.

How long will this tea stay fresh?

When stored well—away from light, heat, oxygen and moisture—it will retain peak freshness for up to 12 months. We recommend an airtight container kept in a cool, dry place.

Are these teas sustainably sourced?

Yes! At Teabox, we are committed to sourcing teas from renowned estates that uphold ethical and sustainable practices. Our teas come from gardens that prioritize environmental responsibility and fair labor practices, ensuring both quality and social impact.

By choosing Teabox, you support a tea culture rooted in sustainability and care—for the land, the people, and your cup.

Darjeeling Castleton Moonlight Spring White

Freshness Journey

The Reason Why Your Teas Are Fresh

Harvest

Certifications

How To Steep

Tasting Notes

YOU ASKED WE ANSWERED

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