Glenburn Special Spring Oolong Tea
A lively first flush, impressively floral with a smooth and light liquor.
The delicate young leaves of this special Darjeeling estate is gently rolled and made to impart a superb floral impression. The scattered silver tips add on to the rarity of this spring oolong lending it a smooth and light body. The sweet fragrance of white orchids and greens are underlined with slight citrusy hints that play pleasingly on your senses. Savor the sensations on your palate as the floral notes wane and present a lively tart note. This adds a bracing quality to the cup. Steep the leaves twice more and load it up with ice for a particularly singular finish.
Lifted notes of gardenia, almonds with muted undertones of pulpy yellow fruit and sugarcane
Lightly rolled, slender young, mix of bright and dark green leaves interspersed with chunky silver tips with pubescence
Fresh smelling, invigorating – redolent of dew-soaked grass, lavender, garden flowers and nuances of raw mango
Whole, bright olive-green leaves, some with one leaf and pale green unopened buds