Korakundah Classic Winter Frost Black Tea

description

An organic tea that's both complex and big on flavors is not easy to come by. But this tea is the exception one hopes for and you can sense it just from the whiff of the dark dry leaves. The flavors of this high-grown tea are big, arresting, and full of dense, pulpy fruit notes. And long after you finish the cup, the fruity-sweetness of the tea stays with you.

the experience

liquor

aroma

Muted at first, slowly revealing sweet notes of stewed fruits, which feel jammy after a point.

appearance

Amber

taste

The light, woody note that opens the cup turns sweet immediately. This sweetness, resembling juicy tree fruits, continues heavily into the middle and lingers well into the finish, marked by an aftertaste of guava and plantain. Its flavors are well-rounded, impeccably balanced and full in mouth.

COMPLEMENTS

Pairs well with soft cheeses, biscotti, and shortbread.

dry leaf

aroma

Dark and unctuous, with distinct for notes of wet wood, forest floor, dark chocolate, leather and molasses.

appearance

Long, lightly rolled leaves of black and dark brown hues.

infusion

aroma

Soft and vegetal; marked by a savory note of cooked beans.

appearance

Fully opened, coppery-olive leaves.

steeping notes

cold filtered O2 Rich Water

Temperature

Tea Leaves

Time

hot

180 fl oz

85-90 oF

2.0 tsp / 2.5 g

5 mins

Recommended number of steeps - one

condiments

Drink Plain

Lemon

PICKING DATE
Feb 10, 2016
TIME OF DAY
Afternoon
CAFFEINE
Medium
BEST CONSUMED
Hot
SEASON
Winter
SPECIALTY
Frost
SKU NGWFKKB | GRADE FTGFOP1 | INVOICE PS-30
CERTIFICATIONS


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