Jungpana Exotic Summer Muscatel Black Tea
A hallmark Darjeeling second flush with bright and complex fruity traits, nuanced muskiness and oaky undertone.
These well-rolled leaves from one of Darjeeling’s favorite estates is fragrant with notes of peaches, drupes and grapes. A subdued oaky undertone plays along lending the cup a layered complexity. The liquor is full-bodied and made brisk with those fruity notes and is delightfully paired with the evasive and luring muscatel character. Toward the end, hints of oak come around giving way to mild tartness in the aftertaste.
Sweet, marked by notes of biscotti, toasted almonds, caramel with a gourmet score of nougat
Medium-sized, well rolled, blackish-brown leaves with some brownish open leaves and silver tips
Hint musky, wet earth, vegetal with delicate notes of grapes and vine peach
Fully open, dark coppery leaves; some with light-green tints